56 Quotes by Heston Blumenthal

As we get older, we tend to become more risk averse because we tend to find reasons why things wont work. When you are a kid, you think everything is possible, and I think with creativity it is so important to keep that naivety.

To me, food is as much about the moment, the occasion, the location and the company as it is about the taste.

No, when I worked as an accountant I was falling asleep waiting for 5 o'clock.

There are so many issues in our oceans - like the near extinction of blue fin tuna - that should be taken more seriously worldwide.

If it doesn't taste good it doesn't go on the menu

It was not easy with a newborn, asking your wife to give up the family home and your security.

You need to do the work to bring the money in, but not compromise standards.

You know how sad your life is when you know the release date of DVDs.

We were saving, saving, saving then going to France and blowing the money eating. She was a nurse and had never experienced fine dining but she loved it, too. Our mates thought it absurd.