23 Quotes by Jock Zonfrillo

For any country that has multiple cultures, food is an awesome way for people to acknowledge and respect each other and have an open conversation.

When we blanch some ingredients in ash water it removes all their bitterness and astringency, which has opened up a new list of ingredients that we had never considered as edible.

While growing up in Scotland, which has a large Indian population, I would end up eating a lot of Indian dishes. So, it is familiar to me.

I am grateful to have found food. It has helped me understand and find a path out of those troubled times and move forward in life. It has given me a diverse group of experiences and friends. It has allowed me to travel the world, understand culture.

Dieting isn't my thing, I love food too much and also have such a fast metabolism I always seem hungry.

I'm not really known for my health approach.

One of the main lessons I've learnt is to give back more than you take, and that has become a core part of my life.

Ive got lots of different types of worry beads and when Im feeling anxious or a little bit stressed, basically I worry. So I flick through them and the more anxious... I get, the faster I do it.

I'm a pro at eating. I'll eat four to five times more than a normal person.