85 Quotes by Laurie Colwin


  • Author Laurie Colwin
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    When life is hard and the day has been long, the ideal dinner is not four perfect courses, each in a lovely pool of sauce whose ambrosial flavors are like nothing ever before tasted, but rather something comforting and savory, easy on the digestion - something that makes one feel, if even for only a minute, that one is safe.

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  • Author Laurie Colwin
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    In this world of uncertainty and woe, one thing remains unchanged: Fresh, canned, pureed, dried, salted, sliced, and served with sugar and cream, or pressed into juice, the tomato is reliable, friendly, and delicious. We would be nothing without it.

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  • Author Laurie Colwin
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    It is always wise to make too much potato salad. Even if you are cooking for two, make enough for five. Potato salad improves with age - that is, if you are lucky enough to have any left over.

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  • Author Laurie Colwin
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    The best way to eat crabs, as everyone knows, is off newspaper at a large table with a large number of people.

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  • Author Laurie Colwin
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    The sharing of food is the basis of social life, and to many people it is the only kind of social life worth participating in.

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  • Author Laurie Colwin
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    I will never eat fish eyeballs, and I do not want to taste anything commonly kept as a house pet, but otherwise I am a cinch to feed.

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