176 Quotes by Michael Greger
- Author Michael Greger
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The best way to minimize your exposure to industrial toxins may be to eat as low as possible on the food chain, a plant-based diet.
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- Author Michael Greger
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Mother Nature’s powers cannot be stuffed into a pill.
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- Author Michael Greger
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The poultry industry commonly injects chicken carcasses with salt water to artificially inflate their weight, yet they can still be labelled “100 percent natural.” Consumer Reports found that some supermarket chickens were pumped so full of salt that they registered a whopping 840 mg of sodium per serving – that could mean more than a full day’s worth of sodium in just one chicken breast.
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- Author Michael Greger
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But in a society where it’s normal to die of heart disease, having a “normal” cholesterol level is probably not a good thing.
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- Author Michael Greger
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Like so many other organs, the brain possesses a miraculous ability to heal itself, to forge new synaptic connections around old ones, to learn and relearn. That is, however, if you don’t keep damaging it three times a day. A wholesome diet and exercise may offer your best hope for remaining sharp and healthy into your twilight years.
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- Author Michael Greger
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But for most of the leading causes of death, the science shows that our genes often account for only 10–20 percent of risk at most.15 For instance, as you’ll see in this book, the rates of killers like heart disease and major cancers differ up to a hundredfold among various populations around the globe. But when people move from low- to high-risk countries, their disease rates almost always change to those of the new environment.
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- Author Michael Greger
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One of the most important medical discoveries in recent years was the realization that inflammation appears to play a role in many of our chronic diseases, including at least eight of our top ten leading causes of death.
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- Author Michael Greger
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Fighting the Blues with Greens Here’s a statistic you probably haven’t heard: Higher consumption of vegetables may cut the odds of developing depression by as much as 62 percent.26 A review in the journal Nutritional Neuroscience concluded that, in general, eating lots of fruits and veggies may present “a non-invasive, natural, and inexpensive therapeutic means to support a healthy brain.
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- Author Michael Greger
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With no serious downsides, a one-in-three potential benefit for end-stage cancer seems like it would spark further research, right? But who’s going to pay for a study of something that can’t be patented?
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