The primary requisite for writing well about food is a good appetite. Without this, it is impossible to accumulate, within the allotted span, enough experience of eating to have anything worth setting down.

Henry Miller may write about revelers self-woven into a human hooked rug, because his ecstasy is solemn.

Newspapers write about other newspapers with circumspection, ... about themselves with awe, and only after mature reflection.

The only way to write is well and how you do it is your own damn business.

I can write better than anyone who can write faster,

I can write better than anyone who can write faster.