90 Quotes About Culinary

Execution is everything at 'Iron Chef,' ... It is something that is taken very seriously in the world of culinary art.

Seafood on the grill can be intimidating if you don't know what you are doing. It's really quite easy

While some people may think being a chef only entails making enticing dishes and pushing the culinary boundaries, being a part of the food industry involves much more.

And every day when I've been good, I get an orange after food.

It's food too fine for angels, yet come, take and eat thy fill!

Chutney is marvelous. I'm mad about it. To me, it's very imperial.

Good Hock (Hochheimer) keeps off the Doc.

Wine, one of the noblest cordials in nature.

If there is anything we are serious about, it is neither religion nor learning, but food.