50 Quotes About Cupcakes
- Author Shannon Wiersbitzky
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It’s hard not to smile when you’re going eyeball to eyeball with a frosted chocolate cupcake.
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- Author Kimmie Easley
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Life's meant to be sweet! Grab a cupcake and enjoy the ride!
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- Author Donna Kauffman
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It was the cupcakes that saved her.Leilani Trusdale thought about that as she carefully extracted the center from the final black forest cupcake, then set the corer aside up the pastry bag of raspberry truffle filling. She breathed in the mingled scents of dark chocolate and sweet berries. It was inspiring, really, how much power a single, sweet cup of baked deliciousness could wield. Cupcake salvation.
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- Author Roisin Meaney
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She told them about the mini-cupcakes she'd been asked to provide for a christening. "I'm going to introduce them into the shop, maybe three days a week, see how they sell. They're fiddly, but there's a better markup on them."She described a new variety she was trying out in the regular size. "Pineapple-mango. I'm calling it Tropical Delight.
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- Author Amy Thomas
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In addition to Cupcakes & Co., there is Berko, an American-style French bakery with outposts in the tourist-friendly Marais and Montmartre quartiers, serving circus-like flavors such as banana and Nutella, tarte tatin, and Oreo. Across town in Saint-Germain, Synie's Cupcakes takes the elegant route with chocolate ganache, lemon ginger, and dulce de leche with sea salt.
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- Author Roisin Meaney
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A hundred and forty-four, twelve trays of twelve. Were 144 cupcakes enough for one day? There was no way of knowing. What if she'd made too many chocolate-orange and not enough lemon-lime? What if everyone wanted vanilla-coconut and nobody looked at the mocha? What if people hated the cream-cheese icing and only went for the ones topped with buttercream? Was Clongarvin ready for mascarpone frosting?
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- Author Donna Kauffman
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Lani and Alva had decided on molten upside-down cakes. If there were laws on the amount of chocolate one cupcake could have, molten cakes would break every one of them. The cake was her take on devil's food, the filling was was a melted, gooey blend of dark and Dutched chocolates with a spicy kick thrown in, and the glaze was a thick, glossy chocolate ganache. Alva declared them heavenly.
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- Author Joan Bauer
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It might take so.e time to get used to cooking with a stupid, dead fish looking on.Close To Famous
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- Author Jenny Colgan
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Multiply all ingredients by four to get too many cupcakes.
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