77 Quotes About Herbs

The dried yellow petals of St. John's wort, which Old Marie called 'chase-devil' for the way it could drive the megrims away. Gaudy calendula, bright as the sun. Sweet-smelling lemon balm, guaranteed to lift the spirits with its aroma alone.

Look, Herb, I could keep you all here all afternoon, sniffin' and slurpin' pink Peruvian peppercorns and criollo cacao, and cinnamon and cascarilla and coriander, and caraway and carrot seed and so much climbing ylang-ylang you couldn't tell a cup of tea from a cup of turpentine.

In the kingdom of spices, garlic is the king.

The size and height of the tree determines how heavily the ground will shake when it falls. The cassava tree falls and not even the pests in the forest are aware. The baobab tree falls and the whole forest looks empty! Such is human life!

It's when the seed grows up that it is known as a tree. Nobody calls the "seedlings" as "trees" and no seedling is ever useful because it doesn't produce fruits! You got to grow up!

What is it?" Her interest piqued by the heavenly aroma."Delicious," I said. I could have told her it was soup made up of parsley, spinach, dill, sautéed onions, thin noodles, chickpeas, kidney beans, dried yogurt, dried mint, garlic, oil, and salt, but why spoil the surprise?

Increase Mather, President of Harvard University, in his treatise on Remarkable Providences, insists that the smell of herbs alarms the Devil and that medicine expels him. Such beliefs have probably even now not wholly disappeared from among us.

I am more of an herb guy than a spice guy. It comes back to a certain conservatism I have regarding food. The French are not big on spices; they use more herbs. I know the spices used in European cooking and use them in moderation. I am not going to serve a dish that is wildly nutmegged!" David Waltuck, Chanterelle NYC

Charantia. Bitter herbs. Bitter.