508 Quotes About Japan




  • Author Bee Wilson
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    The concept of “delicious” was born in Japan in 1908 when a chemist called Ikeda discovered a “fifth taste” called umami that was neither bitter nor salty nor sweet nor sour but something more wonderful and compelling than any of these.

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  • Author Bee Wilson
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    Hara hachi bu is a Confucian principle, popular in Japan since medieval times, that you should eat until you are only eight-tenths full. This principle has since been given backing by nutrition scientists who note that when we eat there is a time delay between the body receiving the food and the brain registering that we are full. When the urge comes to have a second helping, it’s worth waiting twenty minutes, and the feeling may pass.

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  • Author Jonas Cramby
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    It is useless to even try to answer the question I've been asked at least once a week over the past three years: 'Okay, which are, hands down, the three best resturaunts in Tokyo?'... asking this question about Tokyo is like asking which three websites are the best on the internet.

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