- 20.500 kycklingar, sa hon. Om dagen. För att föda London. 5.800 grisar. 1.520 nötkreatur. 6.000 får. Enligt The Meat and Livestock Commission. Staden intar dagligen två miljoner kilo animaliskt protein. Man skulle kunna betrakta London som en monstruös maskin för bearbetning av husdjur.

-Peter Høeg

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