27 Quotes by Ruth Glick

  • Author Ruth Glick
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    People will say, 'I really don't like romance,' or, 'I don't read it - at all!' So how do they know? Weirdly, I think that the 'Fifty Shades of Grey' phenomenon introduced women to romance who would never have read it. And that means that they then go on to read my books, and that would be great.

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  • Author Ruth Glick
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    For me, the perfect romantic suspense hero has got to be tough on the outside but tender at his core. A take-charge kind of guy who has his own inner strength and a strong sense of right and wrong - which might not dovetail with the conventional wisdom. I mean, he might bend the law if he thinks the ends justify the means.

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  • Author Ruth Glick
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    People are in a hurry. They don't want to look at a long list of ingredients. Cooking is terribly hard work.

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  • Author Ruth Glick
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    Unfortunately for me, most of the books I'd want to reprint were written for savvy publishers like Harlequin and Berkley who have held on to electronic rights. But I do have another option: Publish new e-books myself.

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  • Author Ruth Glick
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    The reason I write romance is that I like happy endings. The idea, you know, 'It's not literature unless is ends badly,' and I really don't like that. There's enough misery and bad things happening in the world.

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  • Author Ruth Glick
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    'Betrayed' starts off with Shane Gallagher rescuing Elena Reyes and a group of hostages from a madman with a gun. And as the story progresses and Shane's feelings for Elena blossom, his urge to protect her grows.

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  • Author Ruth Glick
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    Is it better to go indie and make bigger profits on each book, or stick with a print publisher's 6%-10% royalties? Since I never could figure out what I wanted to do when I grew up, I'm hedging my bets and working both sides of the street.

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  • Author Ruth Glick
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    People seldom think of soup for summer, so they are unusual - an interesting, unusual touch for the first course or for dessert. I find cold soups very refreshing. I serve them in cups rather than in bowls, usually, and let people sip them. You don't really need a spoon for soups that are all one consistency.

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  • Author Ruth Glick
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    Of course, to publish something, you have to write it, polish it, then hire out the line editing, copy editing and cover design. After which, you pick your way through the minefield of conforming to the differing requirements of Amazon, Barnes & Noble and Smashwords, or hire someone to do it for you.

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