Salmon Meunière, piping hot and steaming with the rich aroma of butter!Sautéed squid liver, boldly fragrant with the scents of garlic and soy sauce!And a gleaming mound of glittery salmon roe marinated in soy sauce!"It's a parade of the ultimate in gourmet ingredients!Somei Saito senpai has created a brand-new culinary gem with his Buttered Seafood Rice Bowl!
-Yuto Tsukuda
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