Katie Lee
Born on December 18, 1956, Katie Lee is a Taiwanese poet, writer, and lyricist who works in the Chinese language.
Her career spans poetry and songwriting, two forms that have shaped her output as a creative voice in Taiwan. As a lyricist, she contributes to a tradition that treats the written word as something meant to be heard as well as read, and her work as a poet runs alongside that practice. A citizen of Taiwan, she continues to write in Chinese, bringing the same attention to language across both her literary and musical work.
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Note to editor: The facts provided for Katie Lee are quite thin — only her birth date, nationality, sex, and three occupational roles are confirmed. Following the evidence-lock rule strictly, there are no dated events, awards, publications, or public moments available to anchor an anecdote opener or a concrete closing fact. The biography above is therefore shorter than the 194-word target (within the permitted reduction for thin facts) and stays entirely within what the facts support. If additional sourced facts become available — a published collection, an award, a notable song credit — the bio can be expanded accordingly.
Quotes by Katie Lee
By the end of the winter, I'm always battling too-tight pants. My solution: Eat lean protein, good grains, and veggies.
I used to think of Mexican food as a once-in-a-while type of thing because it can be so heavy, but I learned how to lighten it up easily and keep it just as flavorful. That's awesome, since it's the perfect festive dinner for hanging out with friends on a relaxed night.
Working on my first novel, 'Groundswell' - about a woman recovering from a bad breakup who falls in love with surfing - I spent a month south of the border. And when I wasn't writing or surfing, I was eating. A lot.
I like a good burger as much as the next girl, but sometimes, I say hold the beef. In fact, every week, I do Meatless Monday to feel a little healthier.
Holiday shopping is a challenge. Stores are crowded; people are stressed and rude... not exactly the spirit of the season.
I'd rather spend my Sunday doing just about anything other than watching a football game - unless it's the Super Bowl.
Spritzers are festive yet economical. By adding seltzer and juice, you stretch the number of people a bottle of wine serves.
Some guys find eating face-to-face weirdly intense. But sitting on the same side of the table allows both intermittent physical contact and eye contact.
I think any man can be won over by being fed my Chicken with Roasted Garlic, Pancetta, and Rosemary.